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Easter menu 11.-15. April 2022



Soft cream of bear garlic, quail egg, watercress

CZK 79,-

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Spring meat semolina dumplings, creamy marjoram sauce

CZK 139,-

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Grilled lamb sausages MERGUEZ, spicy potato salad with HARRISA, arugula and sour cream

CZK 179,-

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Potato gnocchi with bear's garlic pesto, slices of turkey breast

CZK 179,-

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Preserved duck leg, St. Lawrence red cabbage, Pajfal dumpling, fried onion

CZK 285,-

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Carrot cake with sweet mascarpone gnocchi

CZK 99,-

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